Tuesday, May 25, 2010

Multi-Grain Pancakes

If you haven't noticed already, pancakes are one of my favorite foods.  This recipe has a nice flavor and texture. It is an old Taste of Home recipe.

Multi-grain Pancakes
1/2 c. all purpose flour
1/4 c. whole wheat flour
1/4 c. cornmeal
2 Tbsp. sugar
1/2 tsp. baking soda
1 egg
1 c. buttermilk
2 Tbsp. butter or margarine, melted

Combine dry ingredients in a mixing bowl.  Add wet ingredients and stir until just moistened.  Cook on a hot griddle.

Jenny
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If you are visiting, welcome! I am in the process of a Vulcan Mind Meld with my computer to put all of my right hand recipes for feeding my family on here as fast as possible. Please come back often and stay awhile. There are so many exciting things to come!

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A clearing house for all my favorite recipes. All my food musings. All my favorite cookbooks and kitchen gadgets. If you enjoy it here, and find it useful, welcome!