Monday, January 17, 2011

Cream Cheese Frosting

Cream Cheese Frosting

¾ cube margarine, softened
3 oz cream cheese, softened
1 tsp. vanilla
4 -5 c. powdered sugar

Mix margarine, cream cheese and vanilla together. Incorporate powdered sugar a few cups at a time until desired consistency. If you need to thin it, use a bit of milk.

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If you are visiting, welcome! I am in the process of a Vulcan Mind Meld with my computer to put all of my right hand recipes for feeding my family on here as fast as possible. Please come back often and stay awhile. There are so many exciting things to come!

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A clearing house for all my favorite recipes. All my food musings. All my favorite cookbooks and kitchen gadgets. If you enjoy it here, and find it useful, welcome!