Not a sloppy jo, just a burger with all of its toppings in the skillet. This is a fast weeknight meal. You can adjust any of the ingredients for your tastes, this is just a place to start.
Spoon Burgers
1 lb. ground beef
2 Tbsp. dry minced onions
salt and pepper
Brown together, drain any extra fat. Add
1/2 c. ketchup
2 Tbsp. mustard
4 Tbsp. relish (I like sweet pickle)
2 tsp. Worcestershire sauce
1 Tbsp. horseradish sauce
a little water to desired consistency
Heat through. Serve spooned onto hamburger buns with cheese and lettuce if you like.
Jenny
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1 comment:
This is BRILLIANT! I am SO going to make these!!! Thanks!
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