Strawberry Danish Dessert (Homemade)

This is such a handy recipe!  I like to use it for waffle topping or for shortcake, or to top Mock Strawberry Shortcake.

Strawberry Danish Dessert
1 c. sugar
4 Tbsp. cornstarch
3 Tbsp. light corn syrup
4 Tbsp. dry jello mix (strawberry or raspberry flavor)
1 1/2 c. water

2 c. sliced strawberries (or fresh whole raspberries)
1/2 tsp. lemon juice

In a saucepan, combine sugar, cornstarch, corn syrup, jello and water.  Stir and heat over medium heat until ingredients come to a boil.  Stir and boil for a few minutes (3-4 min.)  Take off heat.  Stir in lemon juice and berries.  Serve warm (over waffles) or cooled.

Jenny