Wednesday, April 28, 2010

Cinnamon Syrup

This is delicious!  Enjoy it over pancakes or waffles.

Cinnamon Syrup
½ c. corn syrup
¼ c. water
1 c. sugar
½-1 tsp. cinnamon

Combine ingredients in a small saucepan and boil for 2 min. Then add:

½ c. evaporated milk or cream

Serve warm.  Store in the refrigerator. (If there is any left!)

Shared by my friend, Becky.

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If you are visiting, welcome! I am in the process of a Vulcan Mind Meld with my computer to put all of my right hand recipes for feeding my family on here as fast as possible. Please come back often and stay awhile. There are so many exciting things to come!

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A clearing house for all my favorite recipes. All my food musings. All my favorite cookbooks and kitchen gadgets. If you enjoy it here, and find it useful, welcome!