Monday, May 14, 2012

Fruit Cocktail Salad

This one is fast and kid friendly.  Have the kids stir it together.  Summer potluck could not be easier.

Fruit Cocktail Salad
2 cans (15 oz. each) fruit cocktail, drained
3 c. mini marshmallows
1 container (8 oz.) whipped topping

In a large bowl, combine all ingredients, folding in whipped topping last.  This can be eaten immediately or  the next day. Store in refrigerator.

Jenny

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If you are visiting, welcome! I am in the process of a Vulcan Mind Meld with my computer to put all of my right hand recipes for feeding my family on here as fast as possible. Please come back often and stay awhile. There are so many exciting things to come!

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A clearing house for all my favorite recipes. All my food musings. All my favorite cookbooks and kitchen gadgets. If you enjoy it here, and find it useful, welcome!