Wednesday, May 5, 2010

Hot Fudge Pudding Cake

This is so fast and yummy! Gotta love that!  A great one to share with drop in company or for a quick  dessert.

Hot Fudge Pudding Cake (microwave version)
¾ c. flour
½ c. sugar
2 Tbsp. cocoa
1 ½ tsp. baking powder
1/3 c. milk
¼ c. margarine, melted
1 ½ tsp. vanilla

¾ c. sugar
¼ c. cocoa
1 c. hot water

In a mixing bowl, stir first 4 ingredients; add milk, margarine and vanilla. Pour into a 3 qt. casserole (microwavable dish). In a small bowl, combine sugar, cocoa and stir in hot water. Pour evenly over batter. Do not stir! Microwave uncovered for 5-8 min on high. Let cool for 10 min. before serving. Serve with whipped cream or ice cream. Serves 4-6

Notes: This recipe came from Tupperware years ago.  Scoop down for the pudding.  Ice cream or whipped cream are nice with this.
Jenny

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If you are visiting, welcome! I am in the process of a Vulcan Mind Meld with my computer to put all of my right hand recipes for feeding my family on here as fast as possible. Please come back often and stay awhile. There are so many exciting things to come!

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