This is comfort food for my husband, and a favorite of my children. I top my serving with ketchup.
Tater Tot Casserole
1 1/2 lb. hamburger
1/2 medium onion, chopped
1 can cream of mushroom soup
1 soup can of milk
1 package tater tots
1 c. grated cheese
Brown hamburger with onion and salt and pepper to taste. Drain fat and pour into a 9x13 pan. Mix soup and milk and pour over top. Top with tater tots and sprinkle with cheese. Bake at 350 for 45 min.
Note: I like to mix the tater tots with the hamburger and soup, top with cheese and bake.
Jenny
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